Before and after: Amazing images show how Irish hotels still dreamed it all during Covid

In Cork, an “underused” terrace has been turned into a € 1 million rooftop bar.

n Dungarvan, a tired old shipping container has become the centerpiece of a new garden bar.

In Adare, outdoor sheds will add an extra sparkle this Christmas; while in Kildare, a new farm aims to make a hotel “a whole new ecosystem of sorts” to supply its kitchens.

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